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Optimizing Food and Retail-Happier Customers – IB19


D139 - Oregon Convention Center February 10, 2023 2:45 pm - 4:15 pm

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Rebecca Bleecker

Workshop Description:

Learn how to set up or hone your retail and food offerings to best suit your particular business because one size does NOT fit all! Get tips and inside info on products and ordering that will save you time and money. Why not benefit from the combined selling experience of over 85 parks?

Learning Objectives:

Learn the basics of ordering branded merchandise and T shirts. Learn how to get significant savings by taking your buying power to the next level and cut out the middle man. Learn how to order like a pro (and therefore get the best pricing). See real before and after numbers from actual parks that have added food service and retail in recent years. Get specific examples of best selling items and best practices to benefit you AND your customers.